Mostrando 1 - 20 resultados de 393 para a busca '(( decrease loss decrease foods decreases ) OR ( decrease the decrease oil processing ))*', tempo de busca: 0,84s Refinar Resultados
1
por Silva, H.
Publicado em 2015
... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...
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Artigo
2
Publicado em 2022
Assuntos: ...processing...
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Artigo
3
Publicado em 2018
Assuntos: ...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...
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Artigo
5
8
Publicado em 2022
..., resulting in an increase in hardness and whey loss and a decrease in the moisture content, reversing...
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9
Publicado em 2019
... micronization and extrusion processes, are reported. Micronization and extrusion are based on the decrease...
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Artigo
12
Publicado em 2021
.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...
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Artigo
13
Publicado em 2022
...Introduction: The nutritional transition in recent years has caused a decrease in the consumption...
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Artigo
14
Publicado em 2010
...-drying was effective. The D of EO from inulin capsules decreases when these are produced above 140...
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15
Publicado em 2017
... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...
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