Buscas alternativas:
foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease loss » decrease costs (Expandir a busca), decrease low (Expandir a busca), decrease blood (Expandir a busca)
loss decrease » loss decreases (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease oil » decrease il (Expandir a busca), decreases soil (Expandir a busca), decrease milk (Expandir a busca)
foods decreases » loss decreases (Expandir a busca)
decrease foods » decrease food (Expandir a busca), decreases food (Expandir a busca), decreased food (Expandir a busca)
oil processing » gel processing (Expandir a busca), signal processing (Expandir a busca), visual processing (Expandir a busca)
decrease loss » decrease costs (Expandir a busca), decrease low (Expandir a busca), decrease blood (Expandir a busca)
loss decrease » loss decreases (Expandir a busca), to decrease (Expandir a busca), not decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease oil » decrease il (Expandir a busca), decreases soil (Expandir a busca), decrease milk (Expandir a busca)
1
“... decrease of the oil:water ratio lead to a decrease of Hd for the cationic nanoemulsions (from 198 to 135...”
Acessar documento
Acessar documento
Artigo
2
3
Assuntos:
“...Cracking; thermal processing; lignocellulosic material, biomass, palm oil...”
Acessar documento
Acessar documento
Artigo
4
5
6
7
Assuntos:
“...Seismic image processing...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Capítulo de livro
8
“..., resulting in an increase in hardness and whey loss and a decrease in the moisture content, reversing...”
Acessar documento
Acessar documento
9
“... micronization and extrusion processes, are reported. Micronization and extrusion are based on the decrease...”
Acessar documento
Acessar documento
Artigo
10
11
12
“.... Decrease in the consumption of traditional foods by the population may detect possible damage to the health...”
Acessar documento
Acessar documento
Artigo
13
“...Introduction: The nutritional transition in recent years has caused a decrease in the consumption...”
Acessar documento
Acessar documento
Artigo
14
“...-drying was effective. The D of EO from inulin capsules decreases when these are produced above 140...”
Acessar documento
Acessar documento
15
“... formation of a network structure of waxy crystals and the gelation of the oil. It is thus very important...”
Acessar documento
Acessar documento
16
17
18
19
20