Showing 1 - 20 results of 874 for search '(( decrease loss decrease due processing ) OR ( decrease not decrease foods decreases ))*', query time: 1.12s Refine Results
2
Published 2011
... did not affect appetite and presented no different hormonal responses, compared to other foods studied...
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4
Published 2016
... for managing this pest. In this study the objectives were (1) to estimate the crop loss due to coconut mite and...
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5
...-endemic regions for leishmaniasis whose death was not related to infectious causes. The samples were...
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7
Published 2015
... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...
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8
10
Published 2025
... ultrasound did not represent an advantage under the conditions tested to increase the phenolics-glucose...
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11
Published 2016
... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...
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17
Subjects: ...alternative foods...
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