Mostrando 1 - 20 resultados de 5.269 para a busca '(( decrease loss decrease decrease processes ) OR ( decrease food decrease the study ))*', tempo de busca: 1,29s Refinar Resultados
1
Publicado em 2019
Assuntos: ...Contaminated food...
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2
Publicado em 2022
...Cycling of organic carbon in the ocean has the potential to mitigate or exacerbate global climate...
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3
Publicado em 2019
... food security for the population. Thus, the aim of this study was to characterize the trends in the...
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4
Publicado em 2019
... food security for the population. Thus, the aim of this study was to characterize the trends in the...
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Artigo
5
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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7
Publicado em 2021
... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...
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Artigo
9
Publicado em 2019
... markers of disease progression. This study investigated the effect of synbiotic meal on uremic...
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Artigo
10
... of disease progression. This study investigated the effect of synbiotic meal on uremic toxins...
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Artigo
11
... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...
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Artigo
12
Publicado em 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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13
Publicado em 2018
...Objective: This study evaluated the effect of a protein, the isolated Trypsin Inhibitor (TTI) from...
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Artigo
15
Publicado em 2009
...The appearance of skeletal deformities is a major problem associated to intensive, large-scale...
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16
Publicado em 2020
... accounting for the effect of the dyke system over the last decades (R-2 = 0.75). This study offers compelling...
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Artigo
18
Publicado em 2000
...The main objectives of this study were to verify the relationship among body condition...
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Artigo
19
Publicado em 2015
...The discoloration of the food colorant E131 (Patent Blue V) by K2S2O8 and KIO3 was investigated...
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