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decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), lesions decrease (Expand search)
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loss decrease » loss decreases (Expand search), cross decreased (Expand search), to decrease (Expand search)
at processing » meat processing (Expand search), heat processing (Expand search), wet processing (Expand search)
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Showing 1 - 20 results of 384 for search '(( decrease loss decrease at processing ) OR ( decrease can decrease skins decrease ))*', query time: 0.83s Refine Results
5
Published 2015
“... and reducing post-harvest cost without a sensorial and nutritional quality loss. Preservation...”
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7
Published 2016
“... and non-host environments, and is especially important in food processing settings. Because cross...”
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10
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
12
Published 2016
“...Reducing the losses caused by Aceria guerreronis Keifer has been an arduous task for farmers...”
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Article
13
Published 2011
“... dorzolamide hydrochloride. They are all agents that can decrease intraocular pressure (IOP) in open-angle...”
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14
Published 2011
“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Article
16
Published 2022
“... load, with proteins, aromas and oils, resulting in an environmental impact and economic loss if they...”
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20
Published 2020
“... the epidermal tissue of different genetic materials of tomato processing (IT761, U2006, TC2736, CVR...”
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