Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
air processing » dairy processing (Expand search), stir processing (Expand search), bait processing (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), cross decreased (Expand search), not decrease (Expand search)
decrease air » decrease in (Expand search), decrease and (Expand search), decrease hiv (Expand search)
decrease to » decrease toc (Expand search), decreased to (Expand search), decrease the (Expand search)
Showing 1 - 13 results of 13 for search '(( decrease loss decrease air processing ) OR ( decrease to decrease decrease after ))~', query time: 0.96s Refine Results
2
Published 2004
“... depend on air incorporation to maintain their texture and structure during or after processing. Proteins...”
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Article
4
Published 2002
“... America. Tomatoes are easily perishable after being picked up from the tree and this makes the process...”
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Master thesis
5
Published 2013
“... factors in processing: concentration of the osmotic solution, immersion time and drying temperature. After...”
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Master thesis
7
Published 2022
“...,05 ± 13,77 μg/g (air fryer), 805,21 ± 14,50 μg/g (micro-ondas) e 311,07 ± 13,84 μg/g (fogão) (p < 0,05...”
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Doctoral thesis
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