Search alternatives:
decrease lodging » decrease owing (Expand search), decrease walking (Expand search)
lodging decrease » logging decreases (Expand search), loading decreased (Expand search), taping decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
during beef » cutting beef (Expand search)
decrease lodging » decrease owing (Expand search), decrease walking (Expand search)
lodging decrease » logging decreases (Expand search), loading decreased (Expand search), taping decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
during beef » cutting beef (Expand search)
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“...High rates of nitrogen (N) increase plant growth, which can result in lodging. To avoid excessive...”
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“..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...”
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“..., amount of N uptake and export, and lodging index. The PGR resulted in a linear decrease in plant height...”
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“... during the duration of the breeding season (85 days) and; the control group, calves submitted to the...”
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“... during the duration of the breeding season (85 days) and; the control group, calves submitted to the...”
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“...Ovarian activity early post-partum in beef cows with intermediate body condition scores that calved...”
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“... arrangement; two supplements during the growing phase: mineral (ad libitum; MIN) or protein + energy...”
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“... during pre-partum days except for the parturition that had a decrease of 30% of DMI (P<0.05). During pre...”
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Doctoral thesis
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“... dorsi muscle of cattle during aging and to check their potential as biomarkers for meat quality. A total...”
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“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
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“... include decreases in feed intake, animal growth, and production efficiency. During these extreme events...”
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“... study aimed to evaluate their populations in the rumen of beef cattle during transition from a forage...”
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Microbial, physicochemical profile and sensory perception of dry-aged beef quality: a preliminary...
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“...Dry aged beef...”Access document
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