Search alternatives:
decrease liver » decreases liver (Expand search), decrease litter (Expand search), decrease after (Expand search)
liver decrease » litter decrease (Expand search), liver desease (Expand search), life decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease wing » decrease owing (Expand search), decrease in (Expand search), decrease with (Expand search)
wing pattern » using pattern (Expand search)
decrease liver » decreases liver (Expand search), decrease litter (Expand search), decrease after (Expand search)
liver decrease » litter decrease (Expand search), liver desease (Expand search), life decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease treg » decrease the (Expand search), decrease their (Expand search)
treg decrease » the decrease (Expand search), urea decrease (Expand search), drugs decrease (Expand search)
decrease wing » decrease owing (Expand search), decrease in (Expand search), decrease with (Expand search)
wing pattern » using pattern (Expand search)
1
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
Access document
Access document
Article
3
“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
Access document
Access document
Article
4
5
6
7
8
9
10
“... iron content by using in their formulations pork liver. Meatloaves were prepared with additions of 9.98...”
Access document
Access document
Article
11
12
“... by using in their formulations pork liver. Meatloaves were prepared with additions of 9.98% and 13.31...”
Access document
Access document
Article
13
15
16
17
18
“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
Access document
Access document
Master thesis
19
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
Access document
Access document
20