Search alternatives:
decrease foraging » increased foraging (Expand search), decrease lodging (Expand search), decreases formalin (Expand search)
foraging pattern » feeding pattern (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease liver » decreases liver (Expand search), decrease litter (Expand search), decrease after (Expand search)
liver decrease » litter decrease (Expand search), liver desease (Expand search), life decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease foraging » increased foraging (Expand search), decrease lodging (Expand search), decreases formalin (Expand search)
foraging pattern » feeding pattern (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease liver » decreases liver (Expand search), decrease litter (Expand search), decrease after (Expand search)
liver decrease » litter decrease (Expand search), liver desease (Expand search), life decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Article
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“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Article
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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... iron content by using in their formulations pork liver. Meatloaves were prepared with additions of 9.98...”
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“... by using in their formulations pork liver. Meatloaves were prepared with additions of 9.98% and 13.31...”
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“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
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Master thesis
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“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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“... much water movement immediately either side of low water for effective foraging by sea urchins...”
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