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decrease process » decrease processes (Expand search), increase process (Expand search), disease process (Expand search)
decrease litter » increased litter (Expand search), decrease after (Expand search), decreases liver (Expand search)
litter decrease » faster decrease (Expand search), life decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
process effects » processing effects (Expand search), processing effect (Expand search), property effects (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease process » decrease processes (Expand search), increase process (Expand search), disease process (Expand search)
decrease litter » increased litter (Expand search), decrease after (Expand search), decreases liver (Expand search)
litter decrease » faster decrease (Expand search), life decrease (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
process effects » processing effects (Expand search), processing effect (Expand search), property effects (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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“... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...”
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“... antioxidant capacity has started to decrease considerably after four months of storage. Cooking process...”
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“...-transform infrared spectroscopy (FTIR) techniques, and the food dye was characterized by UV-Visible. The...”
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“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“...Food irradiation is a process exposing food to ionizing radiations such as gamma rays emitted from...”
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“...Food irradiation is a process exposing food to ionizing radiations such as gamma rays emitted from...”
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