Subjects: “...Orange juice...”
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“... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...”
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“... aimed to investigate the possibility of infection for this parasite using sugarcane juice in different...”
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Subjects: “...Depectinized juices...”
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“... efficient ferment preparation. A significant decrease in the yeast numbers in the juice was observed when...”
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“..., which is responsible for quality degradation of fruit juices. A. acidoterrestris has become an important...”
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“... the exception of the drastic decrease of cyanidin 3,5-diglucoside level in juice obtained by seed...”
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“... juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units...”
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“... as a solution to inactivate pathogenic agents and to extend the shelf-life of juice products. However...”
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“... fruit (cv. Mollar de Elche). The skin, pellicle, seed and juice were analysed. The fruit mass increased...”
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Subjects: “...Juices...”
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“... by enzyme, cloudy juice, clear juice and clear juice preserved by Hot-Pack method. A significant decrease...”
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Subjects: “...Acerola juice...”
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“... intake of dairy products not only provides calcium but also provides compounds associated with a decrease...”
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Subjects: “...Cloudy apple juice...”
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Subjects: “...Spiced chayote juice...”
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Subjects: “...Cane and sorghum juice...”
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“... of A. acidoterrestris DSMZ 2498 grown in AAM broth and orange juice. A significant decrease (P < 0.05) in the microbial...”
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Subjects: “...Juices...”
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