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decrease strain » increase strain (Expandir a busca), decreases pain (Expandir a busca), decreased brain (Expandir a busca)
strain decrease » stress decreases (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease pro » decrease or (Expandir a busca), decrease treg (Expandir a busca), decrease in (Expandir a busca)
pro decrease » to decrease (Expandir a busca), or decrease (Expandir a busca), price decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 133 para a busca '(( decrease lipid decrease strain decrease ) OR ( decrease pro decrease food processing ))*', tempo de busca: 0,96s Refinar Resultados
1
Publicado em 2015
“... response mediated by superoxide dismutase and catalase activity. S. cerevisiae UE-ME3, a wild-type strain...”
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Artigo
4
Publicado em 2021
“.... Knowing the effect of food processing is important to understand the behavior of compounds that act...”
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Artigo
5
Publicado em 2024
“... in lipid concentration within both muscle and hepatopancreas tissues. Furthermore, a marked decrease in the...”
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Artigo
6
Publicado em 2019
Assuntos: “...Food - Protein content...”
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Trabalho de conclusão de curso
8
Publicado em 2014
“... responses to stress by reduction of sodium nitrate in the medium, with a slight decrease of lipid content...”
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Dissertação
9
Publicado em 2016
“... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...”
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Artigo
10
Publicado em 2016
“... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...”
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Artigo
11
Publicado em 2023
Assuntos: “...Processing...”
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Trabalho de conclusão de curso
19
Publicado em 2023
“... on the recovery of compounds with higher bioactive potential. A general decrease of EC50 values was...”
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Artigo
20
Publicado em 2019
“... antibacterial. There is no information on the lipid composition of this strain. Some published studies...”
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