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rice processing » juice processing (Expand search), voice processing (Expand search), time processing (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease rice » increase rice (Expand search), decrease risk (Expand search), decreased risk (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
rice processing » juice processing (Expand search), voice processing (Expand search), time processing (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease rice » increase rice (Expand search), decrease risk (Expand search), decreased risk (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
1
“... de seus nutrientes, bem como a acessibilidade e versatilidade no preparo culinário. Entretanto, os ovos são ricos...”
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Doctoral thesis
2
3
“...The by-product of rice processing, which so far has focused its use for animal feed, may be used...”
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Master thesis
4
“... antioxidant activity for DPPH • scavenging and β-carotene/linoleic acid system. It was not found the presence...”
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Master thesis
5
“..., a indústria da uva produz grandes quantidades de bagaço, que é uma fonte rica em polifenóis que promovem...”
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Master thesis
6
7
8
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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Master thesis
9
“..., um ótimo índice de qualidade nutricional lipídica, quantidades significativas de cinzas, vitamina...”
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Master thesis
10
11