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Showing 1 - 20 results of 96 for search '(( decrease lipid decrease or processing ) OR ( decrease the decrease by decrease ))~', query time: 1.00s Refine Results
3
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
12
Published 2012
“... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...”
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Master thesis
14
Published 2007
“...Edible coatings can act as moisture, lipid, and gas barriers and can improve the textural...”
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17
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
18
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
19
Published 2020
“... content from 37.4 to 42.3% and reduced the lipid concentration from 1.9 to 1.1%. Approximately 4- and...”
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