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decrease change » decrease age (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search)
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“... for its ability to mitigate diabetic disturbances, including the deleterious events of advanced glycation...”
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“... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...”
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“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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“..., it was observed a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf...”
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“...(1) Background: The bioavailability of nitric oxide (NO) and oxidative stress are important events...”
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“... a decrease in ROS and NO production, also promoting the transcriptional activity of Nrf2. In vivo...”
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“...Assess the effect of fat deposition on the MRI diffusion coefficients in lipid emulsion-based...”
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“..., we compared the effects of etofibrate and controlled-release niacin on lipid profile and plasma lipoprotein...”
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“... Girardia tigrina. The exposure to both ALPI and PU revealed a sequential effect, i.e., a decrease...”
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“...The objective of this study was to evaluate the biological effects of roasted Cashew nuts...”
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15
“... to increase milk production, alter milk composition, and increase the milk fat CLA content. However, few...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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“... complications, mainly the cardiovascular events....”
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