Showing 1 - 20 results of 186 for search '(( decrease lipid decrease of processing ) OR ( decrease taping decrease will decrease ))*', query time: 1.25s Refine Results
5
6
... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...
Access document
Master thesis
7
Published 2024
... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...
Access document
Article
8
... designed which allows for the recovery of protein, lipid and aromas, to reduce the environmental impact...
Access document
12
Published 2020
..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...
Access document
Article
16
Published 2022
Subjects: ...processing...
Access document
Article
18
Published 2007
...Brazilian apple prodution and processing have been increasing inthe last few years and a novel...
Access document
Master thesis
20
Published 2017
... processing. The instrumental color, pH, residual nitrite content, antioxidant activity, lipid oxidation index...
Access document
Master thesis
Export CSV Export RIS