Search alternatives:
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease of » decrease in (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » training decreases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease of » decrease in (Expand search)
1
2
3
4
5
6
“... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...”
Access document
Access document
Master thesis
7
“... changes, influencing knee functionality (Furlanetto et al., 2016). Kinesio Taping (KT), which consists...”
Access document
Access document
Article
8
“... designed which allows for the recovery of protein, lipid and aromas, to reduce the environmental impact...”
Access document
Access document
9
10
11
12
“..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...”
Access document
Access document
Article
13
14
15
16
17
18
“...Brazilian apple prodution and processing have been increasing inthe last few years and a novel...”
Access document
Access document
Master thesis
19
20
“... processing. The instrumental color, pH, residual nitrite content, antioxidant activity, lipid oxidation index...”
Access document
Access document
Master thesis