Buscas alternativas:
decrease taping » decrease walking (Expandir a busca), decrease during (Expandir a busca), decrease owing (Expandir a busca)
taping decrease » statins decrease (Expandir a busca), training decreases (Expandir a busca), rapidly decrease (Expandir a busca)
decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
of processing » and processing (Expandir a busca), of process (Expandir a busca)
decrease of » decrease in (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 198 para a busca '(( decrease lipid decrease of processing ) OR ( decrease at decrease taping decrease ))*', tempo de busca: 0,81s Refinar Resultados
1
Publicado em 2015
“...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...”
Acessar documento
Artigo
4
Publicado em 2017
“... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...”
Acessar documento
Relatório
9
Publicado em 2019
Assuntos: “...High pressure processing...”
Acessar documento
Dissertação
10
Publicado em 2021
“... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...”
Acessar documento
Dissertação
11
Publicado em 2015
“...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...”
Acessar documento
Dissertação
13
Publicado em 2022
“... designed which allows for the recovery of protein, lipid and aromas, to reduce the environmental impact...”
Acessar documento
14
Publicado em 2025
“...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...”
Acessar documento
Artigo
19
Publicado em 2020
“..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...”
Acessar documento
Artigo
Exportar CSV Export RIS