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during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
in processing » grain processing (Expand search), in process (Expand search), in processed (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
in processing » grain processing (Expand search), in process (Expand search), in processed (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...”
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Master thesis
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“... designed which allows for the recovery of protein, lipid and aromas, to reduce the environmental impact...”
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“... Disperse Red 1 (DR1) and the main degradation products generated during photo-Fenton degradation. The acute...”
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“...Brazilian apple prodution and processing have been increasing inthe last few years and a novel...”
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Master thesis
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