Search alternatives:
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease grain » decreased brain (Expand search), decreases brain (Expand search), increase grain (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease grain » decreased brain (Expand search), decreases brain (Expand search), increase grain (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
2
3
4
“... chromatography analysis was carried out of the grain and flaxseed oil lipid profile subjected to different...”
Access document
Access document
Master thesis
5
6
“... from three cultivars did decrease the formation of paste, moisture, protein, lipid and amylose...”
Access document
Access document
Master thesis
7
“... de água, proteína, lipídeo, cinza, amido, carboidrato total) e contaminação por desoxinivalenol-DON...”
Access document
Access document
Master thesis
8
“...The by-product of rice processing, which so far has focused its use for animal feed, may be used...”
Access document
Access document
Master thesis
9
“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
Access document
Access document
Master thesis