Search alternatives:
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
Showing 1 - 20 results of 149 for search '(( decrease lipid decrease food processing ) OR ( decrease toc decrease human decrease ))*', query time: 0.81s Refine Results
6
Published 2021
“... recurrent in oils that undergo frying processing. In addition, the presence of omega 9, 6 and 3 in the lipid...”
Access document
Master thesis
9
Published 2022
Subjects: “...processing...”
Access document
Article
11
Published 2007
“...Brazilian apple prodution and processing have been increasing inthe last few years and a novel...”
Access document
Master thesis
14
Published 2020
“..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...”
Access document
Article
19
Published 2022
“... essenciais, como o forrageio. Espécies que vivem em constante contato com seres humanos, como os caranguejos...”
Access document
Bachelor thesis
Export CSV Export RIS