Search alternatives:
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
storage decrease » storage disease (Expand search), strain decrease (Expand search), storage diseases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
drying storage » during storage (Expand search), dry storage (Expand search), freezing storage (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
storage decrease » storage disease (Expand search), strain decrease (Expand search), storage diseases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
drying storage » during storage (Expand search), dry storage (Expand search), freezing storage (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
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“... Brilhante, after drying at different temperatures and submitted to storage. The experimental design used was...”
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Article
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Effect of drying conditions on physiological quality of cowpea seeds of the cultivar brs-tumucumaque
Subjects:
“...Vigna unguiculata. Germination. Seed vigor. Artificial drying. Storage....”Access document
Article
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“... growth medium upon thermotolerance and upon survival during storage after freeze-drying of Lactobacillus...”
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Article
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Subjects:
“...grain moisture; drying temperature; storage period; expansion capacity...”
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Article
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“... e possa interagir com a célula via a fase lipídica membranar. O presente trabalho estuda a interação...”
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Master thesis
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“...Barley has shown several applications in food formulation, mainly after the malting process...”
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“... lipid profile of chickens and unsaturated fatty acids are in greater quantity, especially when compared...”
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Master thesis
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“... bioactive compounds. If we study the levels of moisture, they can vary according to the drying methods used...”
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Article
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“... three microemulsion processes: simple hot; ultrasonic; and double. Surfactants, including stearic acid...”
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Article