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decrease by » decreased by (Expand search), decrease in (Expand search), decrease _ (Expand search)
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Showing 1 - 20 results of 96 for search '(( decrease lipid decrease by processing ) OR ( decrease to decrease of decrease ))~', query time: 0.90s Refine Results
3
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
6
Published 2007
“...Edible coatings can act as moisture, lipid, and gas barriers and can improve the textural...”
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13
Published 2012
“... meat in the processing of a smoked sausage, and to determine its microbial, chemical, sensorial quality...”
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Master thesis
16
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
17
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
18
Published 2014
“...Radiation processing technology has been used to improve food security, safety and quality. However...”
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20
Published 2020
“... content from 37.4 to 42.3% and reduced the lipid concentration from 1.9 to 1.1%. Approximately 4- and...”
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