“... an increased level of TBARS (P < 0.05) at 11 DPI, suggesting lipid peroxidation, while the activities of CAT...”
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“...Assess the effect of fat deposition on the MRI diffusion coefficients in lipid emulsion-based...”
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Subjects: “...Lipid peroxidation...”
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“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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Subjects: “...extrastriate processing...”
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Subjects: “...signal processing...”
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“... triglyceride, ceramide and lipid hydroperoxide accumulations. Cardiac apoptosis was examined using the TUNEL...”
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“... to GLUT4 content in insulin-sensitive tissues. Thus, we evaluated the GLUT4 expression, insulin resistance...”
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Subjects: “...lipid bodies...”
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Subjects: “...Lipid bodies...”
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Subjects: “...organic-matter processing...”
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Subjects: “...food processing...”
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“... to modulate both, but their protective role, mainly at early stages of prostate cancer, remains unclear...”
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“...Protein supplements are usually used to control body weight, however, the impact of protein quality...”
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Subjects: “...Processing Time...”
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Subjects: “...Protein Processing, Post-Translational...”
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“..., the ingestion of different aliments; the positioning, and imaging processing interfere with extra...”
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Subjects: “...mass decrease...”
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“..., due to a decrease in antioxidant defences such as superoxide dismutases or a slowdown of the...”
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