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Mostrando 1 - 20 resultados de 35 para a busca '(( decrease lipid decrease article processing ) OR ( pythons python decrease decrease after ))*', tempo de busca: 0,81s Refinar Resultados
5
Publicado em 2022
Assuntos: “...processing...”
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6
Publicado em 2020
“..., lipid, protein, ash, carbohydrate, pH value and acidity, and for the physical characteristics...”
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12
Publicado em 2021
“..., pH, aw, color and lipid oxidation (TBARS) were performed. All samples were in accordance with Brazilian...”
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13
Publicado em 2016
“... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...”
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14
Publicado em 2016
“... fluorescence activated cell sorting (FACS) in order to screen novel lipid-rich microalgae. CTP4 is a robust...”
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15
Publicado em 2020
“... not change the lipid content (fatty acid) and nutritional indices assessed. The processing of buffalo...”
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16
Publicado em 2020
“..., and white) originated from different processing of the Camellia sinensis L. plant, and were...”
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17
Publicado em 2020
“... content from 37.4 to 42.3% and reduced the lipid concentration from 1.9 to 1.1%. Approximately 4- and...”
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18
Publicado em 2021
“... modifications, such as an increase in yellow color (8.9–13.5, b* parameter), a decrease in the homogeneous...”
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Artigo
19
Publicado em 2021
“..., there was an increase in the lipid content (from 1.67 to 2.73 g/100 g) and TBARs (from 0.147 to 0.229...”
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Artigo
20
Publicado em 2005
“... products because of their technological benefits, with reduced processing costs, although they are...”
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