Search alternatives:
decrease decrease » decrease release (Expand search), decreases disease (Expand search), disease decreases (Expand search)
decrease lipid » increases lipid (Expand search), increased lipid (Expand search)
lipid decrease » rapid decrease (Expand search), ligand decrease (Expand search), limb decrease (Expand search)
and processing » food processing (Expand search)
decrease after » disease after (Expand search)
decrease urea » decrease treg (Expand search), decrease burden (Expand search), decreases areas (Expand search)
urea decrease » urea increases (Expand search), the decrease (Expand search), or decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
Showing 1 - 20 results of 714 for search '(( decrease lipid decrease and processing ) OR ( decrease urea decrease decrease after ))*', query time: 0.89s Refine Results
1
Published 2022
“... (lime-yellow pea (2018)] and velvet bean (2019), N sources (conventional urea and controlled-release...”
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Article
8
Published 2011
“... of traditional urea, and two or three days later for urea with urease inhibitor. Ammonia loss was not always...”
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Article
11
Published 2011
“... nitrogenada com ureia perolada e granulada na pré- semeadura do milho em sistema plantio direto...”
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Master thesis
12
Published 2014
“... to four treatments which were tested diets you experience . C = control without glycerin and urea...”
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Doctoral thesis
13
Published 2022
“... designed which allows for the recovery of protein, lipid and aromas, to reduce the environmental impact...”
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15
Published 2021
“... the effects of urea + Duromide + NBPT, urea + NBPT, and conventional urea on soil N losses...”
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Article
18
Published 2021
“...Novel fertilizer stabilization technologies are needed to decrease ammonia (NH 3 -N) losses and...”
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Article
19
Published 2006
“... urea dose added to the sugarcane bagasse and addition of 1.2% (DM basis) of soybean as urease source...”
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Article
20
Published 2006
“... urea dose added to the sugarcane bagasse and addition of 1.2% (DM basis) of soybean as urease source...”
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Article
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