Mostrando 1 - 20 resultados de 96 para a busca '(( decrease ligand decrease decrease processes ) OR ( functional bread decrease decrease after ))*', tempo de busca: 0,97s Refinar Resultados
1
... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...
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Artigo
4
Publicado em 2008
... à sua elevada especificidade, no entanto, os custos elevados das macromoléculas utilizadas como ligandos, limita...
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Dissertação
5
Publicado em 2015
... samples were taken immediately before (0) and 15, 30, 45, 60, 90 and 120 min. after the bread intake. The...
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13
Publicado em 2022
..., decreases body fat. Obese individuals shows high leptin concentration, but no ligand-receptor activity...
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Artigo
17
Publicado em 2020
...-2,2’:6’,2’’-terpyridine (TPA) push-pull ligand was prepared by incorporation of 4-carboxypyridine (cpy), 4,4’-dicarboxi...
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Artigo
18
Publicado em 2021
... propagation, the freeze-dried sourdoughs and the bread were evaluated 0, 30 and 60 days after lyophilization...
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Trabalho de conclusão de curso
19
Publicado em 2023
...In this work, tandem catalytic processes were used, such as hydroaminomethylation (HAM) and...
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Tese
20
Publicado em 2020
... in nature and industrial processes. Trace metal cation binding with these bulk materials is generally not...
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Artigo
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