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“...-regulation can respond. The proposed alternative for improving quality of life is an approach to Mindfulness...”
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“..., 2015); this does not constitute an endorsement by Statistics Canada of this product. The data is used...”
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Article
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“... to compromising not only life expectancy, can have a significant influence on the loss of quality of life of these...”
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Article
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“... or increase of the multisensory integration processing; we recommend to contemplate multisensory Self...”
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12
“...Food irradiation is a versatile process that can be applied to different food products to increase...”
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13
“... tiveram boa aceitação pelos consumidores, apresentando notas médias acima de 6, no entanto, o suco misto...”
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Doctoral thesis
14
“... processing of furan resin and glass fibres can be summarised as follows: · Furan resins have a very low...”
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Report
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... which it starts to decrease. Generally speaking, quality parameters did not change with temperature, but...”Access document
Master thesis
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“..., hence, increased concentrations do not result in additional protection to the organisms. Increases...”
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Master thesis
19
“... inert plastics, i.e., free of activity capable of promoting an increase in the shelf-life of foods...”
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Master thesis
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