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decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
quality process » quality processes (Expand search), quality problems (Expand search), quality access (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease life » decrease liver (Expand search), increase life (Expand search), decreases liver (Expand search)
life decrease » life decreases (Expand search), life decreased (Expand search), life increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
quality process » quality processes (Expand search), quality problems (Expand search), quality access (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease life » decrease liver (Expand search), increase life (Expand search), decreases liver (Expand search)
life decrease » life decreases (Expand search), life decreased (Expand search), life increase (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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“...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...”
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Master thesis
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“..., which can change their physical-chemical characteristics and decrease shelf life, and cause infection...”
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Master thesis
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“... the indices of food wastage and economic losses. Aiming at prolonging the useful life of cauliflower...”
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Bachelor thesis
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“... e sustentáveis. Sabe-se que as maçãs, ao serem minimamente processadas (MP) apresentam perda de qualidade...”
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Master thesis
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... of mackerel that went through the gravading process; monitor some quality parameters, namely color (CIE Lab...”Access document
Master thesis