Mostrando 1 - 2 resultados de 2 para a busca '(( decrease life decrease oven processing ) OR ( decrease AND decrease the decrease ))~', tempo de busca: 1,34s Refinar Resultados
1
Publicado em 2018
... during the shelf-life (p> 0.05) indicating values of 8.51%, 74.84%, 12.61% and 4, 04%, for moisture...
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2
Publicado em 2013
... those from oven dehydration (T1 and T2); another factor that influenced the ß-carotene content was the...
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