Showing 1 - 20 results of 1,660 for search '(( decrease life decrease food decrease ) OR ( decrease not decrease problem based ))*', query time: 0.87s Refine Results
3
Published 2016
... history shows that there is still a long way to go, since the ecological question does not obey merely the...
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4
Published 2020
... to food and nutrition policies. Methods: This is a descriptive cross-sectional study based on secondary...
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5
... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...
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6
... spoilage, and thus shortens product shelf life. Although food additives are known to decrease LAB growth...
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14
Published 2021
Subjects: ...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...
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16
Published 2021
..., with significant increase in reaction constants (k) and decrease in half-life (t1/2). The degradation...
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17
Published 2002
...Adolescent pregnancy is considered a worldwide problem because, in the recent past, fertility rates...
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18
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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19
Published 2022
... properties of food and increase microorganism proliferation, decreasing the shelf-life of the products...
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20
...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...
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