Mostrando 1 - 20 resultados de 20 para a busca '(( decrease life decrease fish processing ) OR ( decrease AND decrease the decrease ))~', tempo de busca: 1,10s Refinar Resultados
5
Publicado em 2007
... as sodium ions can diminish the lethality in fish and crustaceans. The increased concentration of these ions...
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Dissertação
7
Publicado em 2021
... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...
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Dissertação
9
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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11
Publicado em 2018
... during the shelf-life (p> 0.05) indicating values of 8.51%, 74.84%, 12.61% and 4, 04%, for moisture...
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