Mostrando 1 - 20 resultados de 243 para a busca '(( decrease life decrease and processed ) OR ( decrease pro decrease toc decrease ))*', tempo de busca: 0,82s Refinar Resultados
3
Publicado em 2024
... were performed. The samples T2 and T4 obtained less mass loss and less decrease in total soluble solids...
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Artigo
5
Publicado em 2022
... biomass as a partial fat substitute. The pH, probiotic viability during shelf life and throughout the...
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Artigo
10
Publicado em 2014
...Antioxidants have been used in vegetable in order to reduce the loss of nutritional value and...
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Artigo
11
Publicado em 2018
... is one of the methods that improves the safety and extends the shelf life of some foods. Food irradiation...
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Artigo de conferência
12
Publicado em 2014
... Antioxidants have been used in vegetable in order to reduce the loss of nutritional value and...
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Artigo
13
... intake was collected by 24-hour dietary recalls and processed by means of the Virtual Nutri Program. The...
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