Buscas alternativas:
bacterial processing » bacteria processing (Expandir a busca), material processing (Expandir a busca), materials processing (Expandir a busca)
decrease bacterial » increase bacterial (Expandir a busca), decrease arterial (Expandir a busca), increased bacterial (Expandir a busca)
lesions decreased » lesions decrease (Expandir a busca), lesions increase (Expandir a busca), deletion decreased (Expandir a busca)
decrease lesions » disease lesions (Expandir a busca), decreased response (Expandir a busca), decrease adhesion (Expandir a busca)
decreased brain » decreases brain (Expandir a busca), increased brain (Expandir a busca), decreased in (Expandir a busca)
brain decrease » brain decreases (Expandir a busca), brazil decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
bacterial processing » bacteria processing (Expandir a busca), material processing (Expandir a busca), materials processing (Expandir a busca)
decrease bacterial » increase bacterial (Expandir a busca), decrease arterial (Expandir a busca), increased bacterial (Expandir a busca)
lesions decreased » lesions decrease (Expandir a busca), lesions increase (Expandir a busca), deletion decreased (Expandir a busca)
decrease lesions » disease lesions (Expandir a busca), decreased response (Expandir a busca), decrease adhesion (Expandir a busca)
decreased brain » decreases brain (Expandir a busca), increased brain (Expandir a busca), decreased in (Expandir a busca)
brain decrease » brain decreases (Expandir a busca), brazil decrease (Expandir a busca), strain decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
1
2
3
4
5
6
“... of handling and processing on levels of bacterial pathogens in foods, but it is also applicable to the...”
Acessar documento
Acessar documento
Artigo
7
“... significant counts at 10 min. Decrease in bacterial growth was once again evidenced between 10 and 12.5 min...”
Acessar documento
Acessar documento
Artigo
8
9
“...) rose and creatine (Cr) levels decreased as these lesions evolved, with mobile lipids and lactate also...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
10
“... to stimulate the brain in several neurological and psychiatric diseases, even though the main bases underlying...”
Acessar documento
Acessar documento
11
12
13
14
15
16
“... associations between bacteria from different genus commonly found in food-processing environments may affect...”
Acessar documento
Acessar documento
17
“... and non-host environments, and is especially important in food processing settings. Because cross...”
Acessar documento
Acessar documento
18
19
20
“... pâté olive cake (POC), a by-product of olive oil processing. In particular, strains belonging...”
Acessar documento
Acessar documento
Artigo