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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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Thickness dependence of the room-temperature ethanol sensor properties of Cu2O polycrystalline films
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“... to their antioxidant properties, with plant extracts used in traditional medicine often being ignored...”
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“... reactive oxygen species (ROS) production. Melatonin (MLT) and docosahexaenoic acid (DHA) have properties...”
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“... allows cells to capture glucose to meet their energy needs. When insulin is absent or when its function...”
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“... such as nitric oxide (NO) and reactive oxygen species (ROS) that, when in excess, become toxic and...”
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“... of 5 mM CaCl2, the enzyme was stable at 90ºC for 30 min and retained about 58% residual activity after 1 h. The...”
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“... it increases when the number of BGe and NGe bonds increases, and decreases when the number of BN and GeGe bonds...”
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Technological potential of under-utilized starches from eight varieties of legumes grown in Cameroon
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