Showing 1 - 20 results of 297 for search '(( decrease l decrease toc decrease ) OR ( decrease food decrease survival effect ))*', query time: 0.97s Refine Results
2
Published 2009
... culture of fish species, affecting growth, development and ultimately, survival of produced fish. Although...
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9
Published 2012
...The effect of different overrun levels on the sensory acceptance and survival of probiotic bacteria...
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Article
12
Published 2013
Subjects: ...Temperature effect...
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Master thesis
13
Published 2016
... to assess the effect of a high-ellagic acid commercial pomegranate on the heat resistance of Escherichia...
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Article
14
Published 2008
... demonstrated that both cholesterol and serum triglyceride levels decrease with the use of food fiber, others...
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15
Published 2008
... demonstrated that both cholesterol and serum triglyceride levels decrease with the use of food fiber, others...
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16
Published 2012
...The effect of inulin addition and starters (Kefir grains or commercial starter culture) on the...
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17
Published 2023
... carotenoids. However, the interest in their potential goes beyond the food industry. They can be applied...
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Master thesis
20
Published 2009
...This study was undertaken to inves gate the effect of two fer liza on levels for grains LFG...
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