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Mostrando 1 - 20 resultados de 1.170 para a busca '(( decrease l decrease the processos ) OR ( decrease on decrease decrease after ))~', tempo de busca: 1,07s Refinar Resultados
1
Publicado em 2019
“... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...”
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Artigo
2
Publicado em 2015
“..., as related to non-diabetic rats, what was evident 48 h after the edema-induction. The PTX -treatment...”
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Artigo
4
Publicado em 2019
Assuntos: “...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Dissertação
5
Publicado em 2016
“... in the surgical wound healing process. METHODS: L-arginine was orally or topically administrated to mice...”
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Artigo
6
Publicado em 2020
“... that of G10 (18.80 ± 3.01%). In the HOST, a decrease in viability was only observed after thawing...”
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Artigo
7
Publicado em 2010
“...The Systemic Inflammatory Response Syndrome (SIRS) is characterized by an excessive release...”
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Tese
8
Publicado em 2012
“... no beneficiamento de arroz em um engenho local, visando à melhoria do processo. A secagem de arroz foi realizada...”
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Trabalho de conclusão de curso
9
Publicado em 2016
“... physical and mechanical properties of distinct types of granites before and after the freeze and thaw...”
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Artigo
10
Publicado em 2009
“... da década de 80, a fazer uso do processamento pós-colheita de café, a fim de garantirem uma qualidade...”
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Dissertação
11
Publicado em 2015
“... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...”
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13
Publicado em 2011
“... 80s, to process the coffee postharvest, in order to ensure product's superior quality. However, with the...”
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Artigo
14
Publicado em 2020
“... process, but comparative data are scarce. The purpose of this study was to report long-term clinical...”
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Artigo
15
Publicado em 2018
“... IL-1β immunoreactivity decrease. Zoledronate treatment severely compromised the tissue repair process of the tooth...”
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Artigo
17
Publicado em 2002
“...Realizou-se um estudo dos efeitos do processamento térmico (85 oC/42 seg), sobre as características...”
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Dissertação
18
Publicado em 2009
Assuntos: “...CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA::ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...”
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Tese
20
Publicado em 2022
“... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...”
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Artigo
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