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decrease lipid » increases lipid (Expandir a busca), increased lipid (Expandir a busca)
the processing » the process (Expandir a busca), image processing (Expandir a busca)
lipid decrease » rapid decrease (Expandir a busca), ligand decrease (Expandir a busca), limb decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 1.931 para a busca '(( decrease l decrease the processing ) OR ( decrease lipid decrease food decrease ))*', tempo de busca: 1,26s Refinar Resultados
1
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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2
Publicado em 2020
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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5
Publicado em 2017
“... most planted species in the world. However, recent years have seen a decrease in the consumption...”
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7
Publicado em 2005
“... promoted a growing interest in these applications, especially with concern to their potentialities for food...”
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9
Publicado em 2022
“... be significantly reduced, leading to the decrease of ASNase price, thereby allowing its widespread application....”
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10
Publicado em 2019
“...UV-C light is a non-thermal technology with potential application in food industries. The objective...”
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14
Publicado em 2013
Assuntos: “...food; fatty acids; lipid fraction; nutritional quality...”
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17
Publicado em 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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