Showing 1 - 20 results of 488 for search '(( decrease l decrease the decrease ) OR ( decrease NOT decrease net based ))~', query time: 1.80s Refine Results
1
Published 2005
... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...
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4
Published 2003
... of land and labor from higher stocking indicated greater net margins for beef production, but not for milk...
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7
Published 2018
... in view of its upscale, not showing any significant decrease until 140 g/L. The results here presented...
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Article
8
Published 2024
... worldwide, thus imposing a decrease in the average life span. Cancer can be caused by genetic or hereditary...
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Master thesis
11
12
Published 2003
... adverse potential, or not, of new promising biomaterials. The objectives of this study were to determine...
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Article
13
Published 2021
... thermal maximum (ITMax) of LR and HR fish was not different (25.1 degrees C). In comparison, the critical...
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15
Published 2022
... into paper structures for food packaging applications, although not as the food contact layer....
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Article
17
Published 2017
...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...
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Article
18
... decrease significantly during the process. This work aimed to achieve a recycling process based on the...
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Master thesis
19
Published 2021
... SFRH/BD/1444412019 (G.F.). Clara S. B. Gomes acknowledges the Associate Laboratory for Green Chemistry...
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Other
20
Published 2008
... value of the barley-based feed does not result from enzyme proteolysis or inhibition in the...
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