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quality processing » quality processes (Expand search), quality process (Expand search), dairy processing (Expand search)
decrease quality » increase quality (Expand search), disease quality (Expand search), database quality (Expand search)
decrease faster » decrease after (Expand search), decrease further (Expand search), decreased after (Expand search)
faster decrease » rate decrease (Expand search)
decrease strain » increase strain (Expand search), decreases pain (Expand search), decreased brain (Expand search)
strain decrease » strains increases (Expand search), stress decreases (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 431 for search '(( decrease l decrease quality processing ) OR ( decrease faster decrease strain decrease ))*', query time: 1.53s Refine Results
1
Published 2024
“... of SARS-CoV-2 (Wuhan strain). Body weight, clinical score, respiratory function, survival, lung ACE...”
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4
Published 2017
“... technological quality of dry bean grains processing. In this article industrial processing concepts and features...”
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5
Published 2019
“... was to assess UV-C radiation effect (13.44 W/m2) on microbiological decontamination and some quality...”
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9
Published 2010
“... properties. Nevertheless, the storage conditions and processing methods must be optimized to maintain their...”
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10
Published 2021
“... application is a promising treatment in minimal processing, and its interference on the wound-induced response...”
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11
Published 2018
Subjects: “...enzyme microorganism; quality attributes....”
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Doctoral thesis
16
Published 2019
“...Physiological quality of soybean seeds of five varieties (CD 215, CD 202, CD 233RR (GMO), NK and...”
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17
Published 2022
“..., thermosonication (especially TSP) seems a possible processing option to preserve blueberry juice quality....”
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20
Published 2019
“... an improvement in the quality of fuel supplied to company, evidenced by the decrease in moisture and ash content...”
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