Mostrando 1 - 20 resultados de 1.184 para a busca '(( decrease l decrease of processing ) OR ( decrease skins decrease at decrease ))*', tempo de busca: 0,71s Refinar Resultados
2
Publicado em 2017
... most planted species in the world. However, recent years have seen a decrease in the consumption...
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Artigo
5
Publicado em 2005
... processing. Ultraviolet radiation in the range of 200-280 nm is lethal to most microorganisms, including...
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Artigo
6
Publicado em 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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8
Publicado em 2019
... of L. innocua, while for A. acidoterrestris, 20 min were required to decrease 4.7 ± 0.1 log10 cycles. At the end...
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Artigo
9
Publicado em 2021
... application is a promising treatment in minimal processing, and its interference on the wound-induced response...
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Artigo
11
Publicado em 2022
... through fermentation. Nevertheless, downstream processing of ASNase accounts for up to 80% of total...
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12
Publicado em 2022
... microorganisms, whose production can be performed through fermentation. Nonetheless, its downstream processing...
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15
Publicado em 2022
...Increasing the cardinality of categorical variables might decrease the overall performance...
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17
Publicado em 2015
... current, causing hardness to decrease from 702 – 526 HV0.5. Wear mass loss rate increased by up to 41.7...
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Artigo
18
Publicado em 2017
... practices. The present work addresses this challenge with the processing of grape must by reverse osmosis...
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Artigo
20
Publicado em 2018
... over-processing and can decrease product quality. Fresh cloudy apple juice was subjected to continuous...
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