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1
“... chlorophyll-a and the chronic effects were evaluated by oral treatment with chlorophyll-based extract, with...”
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2
“... physiological quality evaluation was based on germination and vigor tests, and the sanitary quality was obtained...”
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“... and increasing the risk of eutrophication. In this sense, the establishment of an environmental...”
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6
“... volatile acidity of this mixture and of the newly made wine should not exceed 0.6 and 0.3 g/L, respectively...”
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7
“.... In this study, the effects of MLT and DHA, combined or not, on PNT1A cells with regard to mitochondria...”
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8
“... 1 and butyrate 2. The groups control 1 and butyrate 1 remained under experimentation for 4 weeks, while...”
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9
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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10
“... photosynthesis of wheat plants and its potential to reduce disease symptoms. The Exp. 1 aimed to determine the...”
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11
“...Two studies examined the effect of exposure to sexism on implicit gender bias, focusing...”
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12
“....3±10.4; 353.0±10.4; 348.3±11.1 and 350.4±13.7bpm, respectively versus 395.2±11.1bpm). The CVP did not...”
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13
“... and to death, and percentage of survivals. These parameters were also increased in the pilocarpine...”
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14
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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15
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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16
“... submitted to one 90-min downhill run session and constant velocity of 1·0kmh-1. Forty-eight hours after the...”
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“... microinjections of the selective nNOS inhibitor Nw-Propyl-L-Arginine (NPLA) or vehicle (saline) and were submitted...”
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20
“... 20-40 cm depth layers and decreases the Al3+ contents in the 20-40 cm layer. Liming increases pH in the...”
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