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new processing » flow processing (Expand search), new professions (Expand search), and processing (Expand search)
decrease will » decrease with (Expand search), decrease cell (Expand search), decrease il (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease new » decrease need (Expand search), decrease low (Expand search), decreased need (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 809 for search '(( decrease l decrease new processing ) OR ( decrease will decrease food decrease ))*', query time: 0.76s Refine Results
1
Published 2011
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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4
Published 2022
“...Increasing the cardinality of categorical variables might decrease the overall performance...”
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6
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
8
Published 2016
“... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...”
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9
Published 2017
“... capacity. Therefore, in the near future, is it possible that new food packaging based on GTE will arise...”
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11
Published 2019
“...Over and over again food-induced exercise-induced anaphylaxis is underdiagnosed by the physician...”
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12
Published 2017
“... materials. New incremental sheet metal forming processes operation allows a parity to the former rapid...”
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13
Published 2010
Subjects: “...Image processing, Mechanical engineering...”
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14
Published 2004
“...This study was carried out to evaluate the influence of food storage under low temperature...”
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17
Published 2019
Subjects: “...behaviour change; food choice; food democracy; nudging; responsibilisation; sustainable consumption...”
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