Mostrando 1 - 20 resultados de 88 para a busca '(( decrease l decrease meat properties ) OR ( python python decrease decrease after ))*', tempo de busca: 1,71s Refinar Resultados
13
Publicado em 2024
..., nutritional, and sensory aspects, depending on the food and oil properties and the frying process. In this...
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16
Publicado em 2017
Assuntos: ...Antioxidant Properties...
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19
Publicado em 2006
... a bacteriostatic effect after 24hours of exposure. In addition, the MIC provided a significant (P<0.05) decrease...
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20
Publicado em 2016
... shelled) and then apply one of them in partial replacement of mayonnaise in egg yolk. After obtaining the...
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