Showing 1 - 20 results of 209 for search '(( decrease l decrease meat processing ) OR ( decrease cells decreases rapidly decrease ))*', query time: 0.98s Refine Results
1
Published 2003
... injury. The major source of TNF-alpha are immune cells such as neutrophils and macrophages. We tested the...
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2
... injury. The major source of TNF-alpha are immune cells such as neutrophils and macrophages. We tested the...
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6
Published 2019
... yellowness) in chicken breast meat was investigated. Before slaughtering, 25 broilers were selected and...
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8
Published 2021
...Regulatory T cells (Tregs) are essential elements of a healthy immune system. They comprise...
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12
Published 2005
...Comminuted meat products, such as frankfurters, fresh ground sausages and hamburgers are exposed...
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14
Published 2017
...Hippocampal place cells convey spatial information through spike frequency (“rate coding”) and...
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17
Published 2012
...Stem cell therapy is a rapidly evolving area of research in regenerative medicine. Mesenchymal stem...
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18
Published 2015
... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...
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