Mostrando 1 - 20 resultados de 324 para a busca '(( decrease l decrease juice decreases ) OR ( decrease rate decrease colour pattern ))*', tempo de busca: 0,76s Refinar Resultados
2
Publicado em 2016
...ABSTRACT This study evaluated the stability of cashew apple juice in powder, dehydrated in spouted...
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Artigo
3
Publicado em 2022
... impact on juice colour parameters but was the most effective method in totally inactivating the POD...
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5
Publicado em 2017
... to supplementation and to decrease the oil oxidation process. In this work, linseed oil (LO) was nanoencapsulated...
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Trabalho de conclusão de curso
6
Publicado em 2013
... system (IPS) for juice production. All practices adopted in the plots were documented in a field book...
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Artigo
7
Publicado em 2004
... the exception of the drastic decrease of cyanidin 3,5-diglucoside level in juice obtained by seed...
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Artigo
10
Publicado em 1995
.... As for colour and turbidity, an absorbance decrease occurred between the integral juice (95.30%) and the...
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Artigo
11
Publicado em 2014
...In the present study, the effect of pectinases on the production of pulp and juice of araçá and the...
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Artigo
15
Publicado em 2017
..., which is responsible for quality degradation of fruit juices. A. acidoterrestris has become an important...
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18
Publicado em 2022
... digestion (GIT) on melon peel juice (MPJ) powder from fruit processing industry by-products, considering...
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