Showing 1 - 20 results of 675 for search '(( decrease l decrease increase process ) OR ( decrease on decrease decrease after ))~', query time: 1.20s Refine Results
1
Published 2023
... in the regeneration process after tissue loss or injury, but achieving high shape fidelity is a challenge...
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Article
3
... da década de 80, a fazer uso do processamento pós-colheita de café, a fim de garantirem uma qualidade...
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Master thesis
4
Published 2021
... to increase slurry pH to a basic range (9.0–11.0) and concentrated H2SO4 to decrease slurry pH to an acidic...
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Article
5
... 80s, to process the coffee postharvest, in order to ensure product's superior quality. However, with the...
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Article
6
...Realizou-se um estudo dos efeitos do processamento térmico (85 oC/42 seg), sobre as características...
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Master thesis
7
Published 2009
Subjects: ...CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA::ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...
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Doctoral thesis
8
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
9
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
12
... after (T1) each supplementation. For evaluation blood parameters (hematocrit, leukocytes, lymphocytes...
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Doctoral thesis
13
Published 2015
... drying of sausages, L. monocytogenes tends to decrease considerably. However, despite the various hurdles...
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15
Published 2019
..., day from which a higher increase was observed in R1 than in R2. After 22 days, these aggregates...
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17
... of L. (L.) amazonensis infection between the two mouse strains demonstrated a gradual increase of foot lesions in BALB...
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Doctoral thesis
18
Published 2009
....3 ± 26.39; D5 = 172.15 ± 27.35). L-histidine prevented the increase in blood glucose after one session...
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Article
19
Published 2012
.... O presente trabalho consistiu na elaboração, no processamento em escala piloto e no estudo da vida...
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Master thesis
20
Published 2012
...Food irradiation is a versatile process that can be applied to different food products to increase...
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