Showing 1 - 12 results of 12 for search '(( decrease l decrease egg processing ) OR ( decrease the decrease decrease after ))~', query time: 0.94s Refine Results
1
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
2
Published 2022
... decreases in M/V, with increase in acrosome and plasma membrane damage after cooling to 5ºC. The largest and...
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Article
4
Published 2015
...In order to evaluate the whole egg pasteurization efficiency, it was used 30 batches of raw eggs...
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Master thesis
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