Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease cooking » decrease flooding (Expand search), decrease lodging (Expand search), decrease owing (Expand search)
cooking process » cooling process (Expand search), working process (Expand search), making process (Expand search)
python decrease » than decrease (Expand search), action decreases (Expand search), protein decrease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
python python » pythons python (Expand search), piton python (Expand search), pitons python (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
Showing 1 - 20 results of 108 for search '(( decrease l decrease cooking process ) OR ( python python decrease decrease after ))*', query time: 1.01s Refine Results
6
Published 2017
“... changes. Blanching and boiling caused a decrease in luminosity and a loss of green coloration in both...”
Access document
Article
7
Published 2011
“... influence of storage on the nutrient and antinutritional factors that the beans undergo during their process...”
Access document
Master thesis
8
Published 2009
“... increase in the hydration time provided a decrease in the cooking time, but the higher correlation (around...”
Access document
Article
12
Published 2014
“... as propriedades antioxidantes das misturas, e que o processo de extrusão teve um efeito positivo no conteúdo...”
Access document
Master thesis
14
Published 2006
Subjects: “...CNPQ::CIENCIAS AGRARIAS::ENGENHARIA AGRICOLA::ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...”
Access document
Doctoral thesis
15
Published 2011
“... affected by process conditions, making the darker flour (decrease of L *), with a tendency to various...”
Access document
Master thesis
16
Published 2019
“... 24 h of fermentation and 40 min of cooking as process parameters. The tucupi prepared had pH 3.71, titratable acidity...”
Access document
Article
17
Published 2023
“... e capacidade antioxidante, após o processo de cocção da formulação T15, observou-se uma redução desses...”
Access document
Master thesis
18
Published 2015
“...-se necessários processos alternativos de controle de pragas e fungos. Foram investigados os efeitos do ozônio...”
Access document
Doctoral thesis
19
Published 2019
“... para selecionar o processamento do tucupi (fermentação e tempos de cocção) em função do teor de ácido cianídrico...”
Access document (1)
Access document (2)
Article
20
Published 2013
“... pela qual o colesterol é inibido por esses peptídeos, assim como os efeitos do processamento na ação biológica ainda...”
Access document
Master thesis
Export CSV Export RIS