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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
food after » wood after (Expand search), mood after (Expand search), blood after (Expand search)
Showing 1 - 20 results of 28,613 for search '(( decrease l decrease and decrease ) OR ( decrease toc decrease food after ))*', query time: 1.27s Refine Results
1
Published 2012
“... a low capacity to recover after a period of drought. This experiment aimed to evaluate the effect...”
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2
Published 2017
“...Abstract Abiotic stress is one of the major limiting factors for plant development and productivity...”
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3
Published 2020
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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4
Published 2001
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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5
Published 2019
“... 12.5 g·L-1 at 35 days after emergence) and six replications. The leaf gas exchange (net...”
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7
Published 2015
“... 20-40 cm depth layers and decreases the Al3+ contents in the 20-40 cm layer. Liming increases pH in the...”
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8
Published 2007
“... reduction of the GV, which was significant on 30, 40, 50 and 60min after treatment...”
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9
Published 2013
“... after piperine (2.5, 5, 10 and 20 mg/kg, i.p.) which significantly increased latencies to 1st convulsion...”
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10
Published 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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11
Published 2016
“... specifically on stereotypes of men as competent and women as warm. Male and female participants were exposed...”
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12
Published 2016
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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13
Published 2016
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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14
Published 2010
Subjects: “...Sufficient decrease...”
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16
Published 2019
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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17
Published 2021
“... pathogenic to plants but are also associated with human respiratory allergic diseases and with serious...”
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18
Published 2021
“... pathogenic to plants but are also associated with human respiratory allergic diseases and with serious...”
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19
Published 2011
“... submitted to one 90-min downhill run session and constant velocity of 1·0kmh-1. Forty-eight hours after the...”
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