Buscas alternativas:
akt processing » at processing (Expandir a busca), art processing (Expandir a busca), fast processing (Expandir a busca)
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
akt processing » at processing (Expandir a busca), art processing (Expandir a busca), fast processing (Expandir a busca)
milk increases » diet increases (Expandir a busca), week increases (Expandir a busca), coli increases (Expandir a busca)
decrease milk » decrease il (Expandir a busca), decrease risk (Expandir a busca), decrease in (Expandir a busca)
decrease akt » decrease at (Expandir a busca), decrease and (Expandir a busca), decrease after (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease at (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
1
2
3
“...’s milk. Our hypothesis for increased fat in milk is that palm oil increases lipid metabolism as well...”
Acessar documento
Acessar documento
Artigo
4
“... health. Previous study with palm oil shows increase in fat levels in sheep's milk. Our hypothesis...”
Acessar documento
Acessar documento
Artigo
5
“... (up to 4.5%). As bacterial count increase, the lactose percent tends to decrease, but not necessarily together. This feature...”
Acessar documento
Acessar documento
Artigo
6
7
8
9
“... cP, respectively. The increases were significantly different after 1 hour. Inversely, untreated human milk...”
Acessar documento
Acessar documento
Artigo
10
“... that SCC and TBC levels decrease as the number of practices increases. However, only three practices...”
Acessar documento
Acessar documento
Artigo
11
“... and TBC levels decrease as the number of practices increases. However, only three practices impact SCC...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
12
13
14
“... as a screening method, such as CMT, to detect an increase in the milk SCC....”
Acessar documento
Acessar documento
Outros
15
16
17
18
“... cP, respectively. The increases were significantly different after 1 hour. Inversely, untreated human milk...”
Acessar documento
Acessar documento
Artigo
19
20