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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), of decree (Expand search)
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1
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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2
“...Generation of uremic toxins p-cresylsulfate (p-CS), indoxyl sulfate (IS) and indole 3-acetic acid...”
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4
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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5
“... Mediterranean fever, acute pericarditis, and the management of acute gout. It has a narrow therapeutic index...”
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6
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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7
“... essential oil on various Gram-positive and Gram-negative spoiling and/or pathogen food-related bacteria...”
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8
“... at 30 μg mL −1 and induced a statistically significant decrease in β-glucan content. Furthermore, liquid cultures...”
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10
“... lower in exercised rats. Decrease in retroperitoneal and epididymal relative weights as well...”
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11
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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12
“..., glycemic index, food intake, and subjective appetite sensations were analyzed. For the pilot study...”
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Doctoral thesis
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Food service safety and hygiene factors : a longitudinal study on the Brazilian consumer perception.
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“...Food service...”Access document (1)
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16
“... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...”
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18
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Doctoral thesis
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“... in the Corylus genus (Betulaceae), and it is widely spread from the Himalayas to the far north of Canada...”
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